|  | Oct 29, 2025 |  |  | 
	     
			
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                | HOST 115 - Cruise Line Operations4 CreditsThis survey course of the cruise line industry provides an overview of cruising, an introduction to basic concepts associated with this emphasis area of hospitality and tourism, and the dynamics of modern cruising. Students successfully completing this course will learn industry terminology, operations, stakeholder collaboration, geography, and cross-cultural communication as it relates to cruising. Finally, emerging trends concerned with the futurology of the cruise line industry will be recognized.
 
 Fees
 
 Quarters Typically Offered
 Fall Day, Online
 Designed to Serve Hospitality and Tourism students and any students interested in the cruise line industry, cruising, or general operations including those of stakeholder groups associated with cruising.
 Active Date 20210311T08:50:21
 
 Grading Basis Decimal Grade
 Class Limit 32
 Shared Learning Environment Yes
 Contact Hours: Lecture 44
 Total Contact Hours 44
 Degree Distributions:
 ProfTech Course Yes
 Restricted Elective Yes
 Course Outline
 Learners completing this course will:
 
	Identify principal cruise lines and associations through effective use of industry terminologyExplain cruise ship profiles and hierarchyKnow where to find and take advantage of professional opportunitiesComprehend basic employee engagement and job descriptions and responsibilities onboard and off-board with primary stakeholder groupsExample cruise line customer serviceUnderstand and be able to succeed in the niche area of cruise line sales and marketingBe able to navigate maritime destinations, ports of call, and itineraries 
 Student Learning Outcomes
 Learners will define terminologies in the cruise line industry.
 
 Learners will analyze the principal cruise line enterprises and associations in the global cruising industry.
 
 Learners will construct itineraries by leveraging their knowledge of maritime maps, ports of call, and international law.
 
 Learners will classify crew roles and responsibilities on board cruise ships.
 
 Learners will demonstrate customer service skills needed in cruise line operations.
 
 Learners will describe market forces that exist in the domestic, regional, and international cruising market.
 
 Learners will identify professional opportunities in the cruise line industry.
 
 
 
 
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